1 (.25 ounce) package active dry yeast
1 teaspoon white sugar
1 cup warm water
2 1/2 cups bread flour
2 tablespoons olive oil
1 teaspoon salt
Preheat oven to 450 degrees. In a medium bowl,
dissolve yeast and sugar in warm water.
Stir in flour, salt and oil. Beat until smooth.
Turn dough out onto a lightly floured surface