Saturday, July 14, 2012

Making Baby Cakes at the Viking School of Cooking

This week I took the "Baby Cakes" class at the Viking School of Cooking with my friend Linda.
We had a great time learning how to make four different types of mini cakes.  

The Menu was:
Pound Cake Petit Fours
Chocolate Bouchons
Mini Mason Jar Strawberry Cakes
Little Lemon Pudding Cakes

As you will see from the photos below ~ I think all the cakes turned out great!
My favorite was Lemon Pudding Cakes and the Chocolate Bouchons.

If you like interactive cooking classes you should check out the
Viking School of Cooking.
The chefs that taught our class, Sandra & Leslie,
were super friendly and gave a lot of great tips to us as they showed us
how to make each cake.    You also get to keep all the recipes! 

                                                           Pound Cake Petit Fours

                                                 Mini Mason Jar Strawberry Cakes

                                                               Chocolate Bouchons

                                   One of each on a plate for eating of course - YUM!!

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