Monday, February 9, 2009

A Greek Meal

I am a huge fan of Greek food and I wish I knew about more
restaurants that had excellent Greek food. The only one
I know of is Kyma in Atlanta. It is know as a Greek
seafood tavern. The last time we ate their our dinner
of the Nantucket Bay Scallops, Dolmades, Spanikopita,
and Pan Roasted Group was amazing!!

I can't say that I am experienced at cooking Greek food
but I decided to give it a try - why not!

The dinner menu:
Greek style meatballs
Tzatziki Sauce
Sun-Dried Tomato Hummus
Greek Salad

Sun-Dried Tomato Hummus

1 can garbano beans/chickpeas (15 oz.), drained
3 tablespoons sun dried tomatoes in oil
2 tablespoons roasted garlic
2 teaspoons parsley
2 tablespoons olive oil
2 tablespoons lemon juice
1 teaspoon oregano
I used a food processor to blend the ingredients

It was a great dinner!

1 comment:

Marsha said...

Was the meatballs recipe from our cooking class? Looks yummy.