Saturday, January 29, 2011

Smores Cookies

I recently came across this recipe for Smores Cookies
and didn't even have to think twice I knew I had to
make these cookies.

Smores are awesome!
Graham crackers, marshmallows and
chocolate all pressed together in a
small sandwich - YUMMY!!

And now all those flavors in cookie form
sounds great to me.

Smores Cookies
Yields: about 3 dozen

1 3/4 cups flour

1 cup graham cracker crumbs

1 tsp. baking soda

1 tsp. salt

1 cup/ 2 sticks unsalted butter, room temperature

3/4 cup sugar

3/4 cup light brown sugar

2 tsp. vanilla

2 eggs

2 cups miniature chocolate chips

1 1/2 cups mini marshmallows

2 regular Hershey bars, roughly chopped

Using a mixer combine the butter and sugars and mix until fluffy.
Mix in the eggs one at a time and vanilla until combined.
Add the flour, graham crackers, salt and baking soda and mix well.
Stir in the chocolate chips then cover and refrigerate
the dough for about one hour.
Preheat oven to 375 F.
Take a tablespoon of the dough, roll into a ball,
and drop onto a greased baking sheet.
Repeat with the rest of dough, leaving about 2 inches
between each to allow it to spread.
Bake for 6 minutes, then remove from the oven.
Push a 3 - 5 marshmallows and a
few pieces of a Hershey's bar into each cookie.
Return to oven and bake for another 3 -5
minutes until golden brown and the marshmallows
are a bit toasted.

These cookies are awesome!!
You have to make them but then give them away
because if you don't you will end up eating them all.


chris said...

you're about to kill my clean eating streak....

Are there any left? I can be there in 15.

Marsha said...

I can be there in 5.

RLM said...

freeze me some; it'll take me a while to get there with all this SNOW in ny... :)

Steve said...

Hi there!

My name is Steve Walters and I recently started blogging at, which is currently being updated with recipes, but in the next few months will be my vehicle for covering the food and restaurant scene in Bangkok Thailand.

I am now in the process of meeting as many food bloggers as I can and I found your site
recently and was pretty impressed. I've added your site to my Foodie Blogs list here: and would also like to add you to my blogroll.

If you could add my site to your blogroll and write back to let me know it has been added (foodie [at] I will add you to mine as well and the exchange would be greatly appreciated!

As you might imagine I am very excited to get moved to Bangkok and get started on covering the food scene there as I feel it is an area that isn't well covered by English speaking bloggers. I plan on adding loads of great reviews, pictures and even video and will be holding contests as well. It should be fun, entertaining and informative for everyone that visits.

Thank you so much in advance for adding me to your blogroll and I look forward to reading your posts (I've subscribed!) and maybe even featuring some of your own posts as I do plan on a weekly roundup of Thai themed recipes and posts from other food bloggers.

Warm regards,

P.S. If you are on Twitter I would love to have you as a follower and I follow back: