I had some time off recently and
decided to do some experimenting
with different types of cupcakes.
I made mini cupcakes this time
because my goal was to have enough
to bring to work and share
with my colleagues.
My first cupcake was
Strawberry with a Cream Cheese
and Mixed Berry Icing.
The next cupcake was a Samoas Cupcake
which is perfect since it is Girl Scout
The Samoas Cupcake is made with a
chocolate base, caramel buttercream
icing and toasted coconut on top.
I made some with the coconut and
some with out it.
The last cupcake I made was a lemon cupcake
with lemon glaze and lemon frosting.
How cute are these?