Monday, January 28, 2008

Thai Shrimp Lettuce Wraps

I made Thai Shrimp Lettuce Wraps
a recipe that I read on the 28 Cooks Blog.
Thanks for sharing this recipe with all
of your readers!

I have ordered this type of item as an appetizer at
thai restaurants before but I have
never ventured out and made this dish at home.
I like the recipe and the wraps were very tasty!

The only problem we had is that they were a little messy to eat.
I think the next time I may use Iceberg lettuce because I think it will
be easier to keep all the good stuff in!


1 comment:

Chris said...

This looks a whole lot tastier then the one we ordered last month at that restaurant (the name escapes me). Yum!