Tuesday, September 4, 2007

Potato Smash

Yes, I did say smash and not hash. I don't know why we call it that?!

This is one of those dishes where you can throw almost anything in and it will taste good.

I have been making this side dish for years but each timeI make it I add different ingredients.

Red Potato Smash
Thinly Slice 4-6 red potatoes
1 red pepper
1/2 white onion
vegetable oil
1 tbs Italian seasoning
Parmesan Cheese
salt and pepper to taste

Sauté the onion, peppers until tender
Then remove them from pan and set aside until later
Sauté the potatoes in oil
While cooking the potatoes sprinkle them with the Italian Season, salt , and pepper
When they are tender add the onions and peppers back into the pan.
Sprinkle with parmesan cheese.
Don't be afraid to try all different spices and flavors.

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